By Todd Wilbur
In 1996, americans spent over $100 billion gobbling up foodstuff at full-service American eating place chains, inspiring Todd Wilbur to alter his concentration from cracking the recipes for comfort shop meals to cloning the preferred dishes served at those sit-down stand-bys. Wilbur's knock-offs, totally indiscernible from the originals, are chosen from nationwide and local chains, many drawn from an inventory of the pinnacle ten full-service eating place chains, together with Houlihan's, purple Lobster, and Pizza Hut. additionally incorporated during this savory cookbook is a unique part dedicated to dishes from sizzling subject eating places comparable to demanding Rock Cafe, Planet Hollywood, and Dive! Recipes contain: Applebee's Quesadillas; Denny's Moons Over My Hammy; Bennigan's Cookie Mountain Sundae; The Olive backyard Toscana Soup; The Cheesecake manufacturing unit Bruschetta; T.G.I.Friday's Nine-Layer Dip; Pizza Hut unique crammed Crust Pizza; Chi-Chi's Nachos Grande, and plenty of extra!
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